Sanyu Plant Service is taking on the challenge of turning waste into resources by converting coffee grinds from a local Starbucks into feed for dairy cows.
The first effort will see Starbucks Japan switch out the use of disposable plastic cups for glasses when it comes to iced beverages enjoyed in store.
Read on for some of the best spots to try for that perfect photo or time lapse video of Tokyo’s most exciting intersection!
‘I choose to live in Japan as a tourist partly to keep myself honest…. Being a tourist here reminds me that I don’t know very much,...
Starbucks Coffee Japan, the Seattle-based franchise, announced the opening of the world’s fifth high-end coffee shop in Nakameguro (Meguro Ward) on February 27. Called...
Fall is all about hearty, cosy food. Get ready to see a deluge of snacks and beverages in Japan based around pumpkin, sweet potato and...
For a country widely known for its many varieties of tea, Japan’s appetite has slowly been shifting towards coffee. In recent years, most likely due...
