The Culprit Behind Red Snow and Accelerated Glacial Melting
A research team in Japan is studying the proliferation of red snow, caused by a type of algae, to predict future impacts on glacial melting amid global warming.
"Red snow" is a phenomenon in which lingering snow in colder regions turns red from spring to summer. Caused by blooms of a certain type of algae, red snow has attracted increasing attention in recent years for accelerating the melting of glaciers due to global warming.
The linkage between global climate change and microorganisms that live exclusively in cold areas is becoming clear.
Survivors of the Ice Age
Algae, a type of microorganism, live on glaciers and alpine snowpacks. They can be found in many colors, including green and yellow. Red snow can be observed from spring to summer on the surface of thawing snow and occurs when red varieties proliferate. It has been reported in the Arctic and Antarctic, as well as in Alaska, the Himalayas, and other parts of the world.
Extremely strong sunlight on the surface of snow and ice can easily damage DNA. To protect their DNA, the algae evolved to use the red pigment to cut the UV rays, much like sunglasses.
The mysterious sight of snow turning red has long attracted interest. Aristotle wrote about it in ancient Greece. A record of it is also contained in the Shoku Nihongi one of the Six National Histories of the Heian period (794-1185 CE).
Scientific investigations began during 19th-century Arctic expeditions. But it was not until the 20th century that algae were found to be the cause.
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