Satomi Sakaki
As summer's searing heat begins to fade, autumn quietly arrives, bringing deep crimson sunsets...
Satomi Sakaki
Satomi Sakaki is a staff writer of the Sankei Shimbun City News department at Tokyo Headquarters office.
On November 15, many Japanese families celebrate Shichi-Go-San with chitose ame ("thousand years candy")...
The grape harvest in Japan has received the highest possible rating, with vineyards across...
As early-blooming cherry blossom trees herald the arrival of spring, reports have emerged of...
This Valentine's Day, Japanese chocolatiers like Miho Sato won over hearts with her succulent...
Learning to live with COVID-19 has changed our food and beverage choices as we...
“Age is just a number,” says Mika Takishima. “My dream is to keep exercising...
