The region-exclusive nature and beloved taste of the vanilla ice cream bar coated in chocolate and cookie crumbs has made it quite popular among ice cream...
On June 16th, a Japanese-style cafe specializing in shaved ice with a spacious and opulent interior opened its doors in Shinjuku, Tokyo.
Shikoku’s 88 temple-pilgrimage route has been drawing thousands of visitors every year. Since the pandemic the trail has gone quiet.
Prodded to try vegan cuisine after a health scare, the Olympic bronze medalist (team event) thinks Japanese cuisines and veganism easily blend together.
Staff members use fluffy bear gloves to hand out drinks and sweets through the small opening in the wall, making it a true introvert's paradise.
A local team is searching legends and science to uncover the identity of a mummified mermaid some say can give you eternal youth and immortality.
Through May 5: Golden Week in Chichibu offers floral color, festive activities and fresh air for family outings in sun or light rain.
A photo essay of cherry blossoms at their peak in Tokyo in public gardens and spaces bringing everyone the beauty of spring.
There is a new vocabulary of design coming into the mix, creating a new energy, which is necessary for the survival of the kimono industry.
A sweets maker known for this type of treat is ‘Tabemasu’, a company that recreates all kinds of famous characters in traditional Japanese sweet form.
Separating fact from hype, the review takes a deeper look at how Japan has treated infectious disease patients over the years, and how this relates to...
Yusan-bako was a booming part of Tokushima’s culture until urban lifestyles became popular. Now in a revival, they are being filled with creative treats and sweets...