While standard beverages go without saying, recent years have seen vending machines in the country dishing out drinkable ramen broth, pizza, and even fancy French gourmet...
Akihabara-based retailer Thanko has a knack for crafting quirky but convenient goods meant to match a solo lifestyle.
Over the years, many dishes have become synonymous with certain areas of Japan as well as different traditional events. Dairy in Hokkaido, soba at New Year’s...
Data Artist's AI analyzed the ingredients of 82,000 recipes online containing with the word やみつき, meaning "addictive taste," in them.
Take a walk around the neighbourhood today and you’ll see remnants of post-war Japan in the shopping arcades, winding backstreets and, of course, on Hoppy Dori.
With everything from Taiwanese bao buns to Vietnamese coffee, Yokohama Chinatown is a foodie’s dream and a beautiful example of the breadth of Chinese design and...
The process for reentering Japan works like clockwork, and the quarantine hotel stay is completely free. But can this be sustained with the rise of Omicron?
Chock-full of a long list of ingredients, this noodle looks a bit like a left-overs cook up, but Champon’s delicious flavour has kept it on the...
Muji opens its first food-based service store Muji Kitchen–stocked with fresh bento and curry bar. Find out more about the details here.
Learning to live with COVID-19 has changed our food and beverage choices as we seek ways to maneuver around the rules and stay healthy, and this...
For all of these diners, there is still a wealth of Japanese food to enjoy, whether that be from convenience stores, restaurants, or bakeries.
Allowing for all kinds of creative possibilities combining spooky, scary, and cute elements, it's easy to understand why the season is appealing, and Sucreries pastry shop...
