Kirin's Harekaze beer, crafted with rare domestic hops, aims to rival its flagship brand Ichiban Shibori and tap into Japan's...
Osaka's new competition featured creative rice lovers making "omusubi" from their favorite local ingredients, attracting entries and fans from around Japan.
Indulge in Japan's finest catch at Tokyo's seafood extravaganza with two top picks: the Maple Salmon rice bowl and the Jobanmono rice bowl with eight toppings.
By infusing modern elements into traditional sweets, wagashi has taken the spotlight this Valentine's Day, reshaping its image from old-fashioned to trendy.
Locally brewed soy sauce further enhances the umami of Mushroom Ichiman, a versatile seasoning selling out faster than the producers can make it.
Get the highlights of must-visit booths and behind-the-scenes insights as the SAKANA & JAPAN FESTIVAL gets underway in Tokyo from November 23-26.
Japan is celebrating Aerosmith's 50th anniversary and the release of its new album "Greatest Hits" with vocalist Steven Tyler's favorite sweet: taiyaki.
On November 15, many Japanese families celebrate Shichi-Go-San with chitose ame ("thousand years candy") to wish children health and longevity.
Check out Dotonbori's iconic "running man" by November 19 for five delectable low-sugar dishes from Osaka, recommended by food giant Glico.
Participants from Japan, China, Taiwan, Mongolia, Nepal, Canada, Thailand, and the US competed to see how many bowls of soba they could eat in two minutes.
Do you love ice cream? Here are some of the classic Japanese convenience store ice creams that could be your next best go-to option, even in...
Japan celebrates whales every year on September 8, and the most exquisite whale meat attracts eager spectators and impressive prices in Tokyo's markets.
